*all salad dressings are gluten-free
bocconcini classico timeless italian
Grilled Chicken Breast / Pesto Vinaigrette
From a country world renown for its pizza, fresh pasta, sensational deli meats and of course exceptional cheeses, comes a modern interpretation of a timeless salad. Ripe diced roma tomatoes, roasted red onions and pearl Bocconcini tossed in a pesto vinaigrette resting on a bed of mixed field greens, topped with a reduction of balsamic vinegar and fresh aromatic basil.
492 cal / 732 cal
reg $8.5 lg $12.5
Aphrodite greek goddess
Pan Seared Basa / Fire Roasted Shallot & Tomato Vinaigrette
Caramelized red onions, roasted red and green peppers, goat feta cheese cucumbers, diced roma tomatoes, fresh oregano and kalamata olives tossed with a fire roasted shallot and tomato vinaigrette top a crisp romaine heart, creating a Mediterranean influenced salad as passionate in preparation, bold in flavour, beautiful in presentation and classic as the Greek goddess of love and beauty herself. 343 cal / 562 cal
reg $8 lg $12
Sol Caesar hail caesar!
Blackened Chicken Breast / Golden Caesar Dressing 
The Caesar salad is one of Italy's greatest culinary achievements and perhaps the most popular salad of all time. Our healthier version of this salad encompasses all the great flavours synonymous with the classic Caesar. Sundried tomatoes, turkey bacon, whole-wheat croutons and Pecorino cheese top crisp romaine lettuce tossed in a golden Caesar dressing. 410 cal / 776 cal
reg $8 lg $12
Sleepless in Seattle espresso yourself
Prawns & Scallops / Bailey's & Espresso Dressing
Inspired by one of Seattle's most popular attractions and the world's number one addiction: a good cup of java. This salad is fresh, just like the famous Pike's place seafood market — guaranteed to please both the coffee and seafood lover, leaving you sleepless until you can get your next one! Sautéed mushrooms, red onions, red peppers, prawns and scallops are tossed in a Bailey's and espresso dressing is served warm on a bed of spinach, garnished with white chocolate and feta cheese.
552 cal / 837 cal
reg $8.5 lg $12.5
You Jerk jamaican me crazy!
Jerk Chicken / Coconut Lime Vinaigrette
"Come to Jamaica and you will feel alright." This salad is sure to have you imagining sun, white sandy beaches, drinks with little umbrellas and feeling more than just alright. With every bite fresh mangoes, roasted red onions, sundried cranberries, julienne carrots and feta cheese tossed in a coconut lime vinaigrette served on a bed of spinach showcase bold and authentic flavours reminiscent of those that can only be found while vacationing in the world's spice cupboard, the Caribbean.
413 cal / 704 cal
reg $8.5 lg $12.5
Ratatouille classic french
Grilled Sesame Mirin Tofu / Fire Roasted Tomato Sauce 
Guaranteed to please vegetarians and Georges Escoffier, the father of professional cooking, this age-old French classic features blistered red and green peppers, eggplant, zucchini, red onion and roasted garlic tossed in a fire roasted tomato sauce served warm over a bed of spinach and topped with pecorino cheese. 311 cal / 450 cal
